BBQ’s

Bbq Lamb Kebabs

Barbecue style outdoor catering can be the heart of a truly inspired and memorable event by creating a superb piece of al fresco theatre. We believe they can be as exciting if not more so than a traditional sit down meal.

Aniseed catering team will put together the perfect barbecue menu for your event, whether it’s an elaborate wedding menu for 200 or an informal garden party for 50. We cook your chosen BBQ items to order right before your eyes.

Select 2 mains & 3 side from our package menu, these can be interchanged with any additional options. A surcharge will apply.

Please contact us to discuss your BBQ requirements, call us on 0117 954 2251

Download our Bbq menu suggestions

BBQ Package

Homemade beef burgers (6oz) cooked to your liking

Chicken breast marinated in a variety of ways including:

  • lemon, thyme and honey
  • ginger, soy and lime
  • peri peri

    • Locally produced sausages

    Rosemary and garlic marinated vegetable kebabs

    Char-grilled sardines with lemon & parsley butter
    served with:

  • selection of floured baps and flavoured breads
  • Condiments, sauces, pickles and chutneys

    • Any item above can be change for any additional items.

    Additional Options

    4 oz rib eye steak with parsley garlic butter

    4 oz rib eye steak with a mustard glaze

    Pork belly burger with a apple, cider glaze

    Somerset pork and apple brochettes

    Lamb burgers and feta lamb steak marinated with mint, garlic and olive oil

    Thai spiced fish burger with sweet chilli sauce

    Char grilled sword fish steak with roasted pepper, coriander salsa

    Roast vegetable and marinated tofu satay skewers with peanut sauce

    Above items carry a surcharge

    Salads

    Cherry tomato salad with basil, sea salt and black olives

    Mixed summer leaf salad with garlic croutons and a Parmesan dressing

    Couscous with char-grilled summer vegetables and herbs OR Moroccan spiced with pomegranate and orange

    Five bean salads, toasted pine nuts and basil pesto

    Oriental noodle salad with sesame and pickled ginger

    Traditional chunky coleslaw

    New potatoes with spring onions and watercress mayonnaise

    Grated beetroot with dill crème fraiche dressing

    More options are available

    Dessert Canapés

    Caramelized lemon tartlets with vanilla crème fraiche

    Devonshire cream tea scones with raspberry jam

    Short breads with cream and strawberries

    Passion fruit truffles

    Dark chocolate cups with raspberry mousse

    Cones of sea salt and caramel popcorn

    Rhubarb and custard lolly pops

    Churros with cinnamon sugar and chocolate sauce

    Shot Glass Desserts

    Vanilla yoghurt panna cotta with strawberry mousse and strawberry glee

    White chocolate, raspberry cheese cakes

    Coconut mousse, mango coulis and mango gelee

    Caramel apple trifle with a vanilla foam

    Chocolate and honey comb mousse

    Raspberry jelly with strawberry spheres and a raspberry foam

    Plated Desserts

    Profiteroles with a hot chocolate sauce

    Summer fruit salad in aniseed syrup with cinnamon crisps

    Sticky meringue nest with strawberries and passion fruit coulis

    Homemade chocolate brownies with vanilla whipped cream

    Sticky meringue with strawberries, whipped cream and raspberry coulis

    Summer berry compote with elderflower cream

    Rhubarb and custard trifle

    Marshmallow and fresh strawberries skewers with dark chocolate dipping sauce